Cupcake decorating kit
Have fun decorating your cupcakes at home with 7 exciting and tasty toppings including Toftly Treats buttons, also included 1 x fairy cake recipe, 1 x chocolate ganache recipe and 90g of Belgian chocolate for the ganache.
Plenty of ingredients to decorate at least 12 cupcakes which will taste delicious! Take a look at our pictures to see what we did!
- 90g Dark Belgian chocolate for the ganache: min cocoa 54.5%, (sugar, cocoa butter, emulsifier, soya lecithin, natural vanilla)
- 14 Toftly Treats milk and white chocolate buttons: Milk chocolate min cocoa 33.6%, White chocolate min cocoa 28%, sugar, cocoa butter, whole milk powder, emulsifier, soya lecithin, natural vanilla, colours: E171, E100, E172, E101, E163, E120, E162, E133, E102*, E110*, E129* *may have an adverse effect on activity and attention in children.
- 20g Fudge pieces: Sugar, Sweetened Condensed Milk (Milk, Sugar), Fondant (Sugar, Glucose Syrup, Water), Glucose Syrup, Palm Oil (RSPO certified sustainable palm oil), Butter Oil (From Milk)
- 15g Salted Caramel crisp: Blend of milk and white chocolate with caramel flavour 84.0% (sugar 34.0%; cocoa butter 29.0%; caramel powder (condensed whole milk, sugar, glucose syrup, salt, acidity regulator: E500ii) 18.0%; whole milk powder 12.0%; whey powder (milk)0%; cocoa mass 1.0%; emulsifier: soya lecithin <1%natural flavouring <1%; salted crisped cereals (wheat flour, sugar, salt, oat flour, wheat malt flour, raising agent: E500ii, natural vanilla flavouring) 15.0%; glucose syrup<1% sugar <1%glazing agent: E414 <1% modified starch <1%vegetable fat (coconut) <1%
- 15g Strawberry crisp: Pink coloured cocoa butter based confectionery 84.0% (sugar 51.0%; cocoa butter 24.0%; whole milk powder 14.5%; whey powder (milk) 7.0%; colour: E162 2.0%; natural flavouring, emulsifier: soya lecithin, natural vanilla flavouring, crisped cereals (wheat flour, sugar, wheat malt flour, starch (wheat), raising agent: E500ii, salt, cocoa butter, natural vanilla flavouring) 15.0%; glucose syrup, sugar, glazing agent: E414, modified starch, vegetable fat (coconut)
- 30g Marbled Pearls: sugar 45.5%; cocoa butter 24.5%; whole milk powder 17.5%; cocoa mass 11.0%; anhydrous milkfat, emulsifier: soya lecithin, natural vanilla flavouring
- 15g White chocolate sprinkles: sugar 55.0%; cocoa butter 23.5%; whole milk powder 15.0%; skimmed milk powder 6.5%; natural vanilla flavouring <1%
- 20g Marshmallows: Glucose-Fructose Syrup, Sugar, Water, Gelatine, Maize Starch, Dextrose, Vanilla Flavouring, Colour E162